Description
Linseed, also known as flax seed, are the small, brown or golden colored seeds of the flax plant (Linum usitatissimum). These seeds have been known for thousands of years for their nutritional value and health benefits.
Health Benefits of Flaxseed Bio
(This summary was prepared in line with the Nutrition and Health Claims Act)
- Supportive of the heart.
- Promotes good digestion.
- For menopause symptoms (women).
- Supports satiety.
- Stimulates bowel movements.
Culinary Uses of Flaxseed
Flaxseeds can be added to breakfast cereals, oatmeal, yogurt, and smoothies for an extra boost of fiber, omega-3 fatty acids, and protein. Flaxseeds can be sprinkled over salads for added texture and nutritional value.
Sustainable Packaging
Our herbs are packed in compostable bags that are airtight and resealable, so that the flavors and fragrances are optimally preserved. The pouches do not let sunlight through, ensuring the efficacy of the herbs. With our sustainable packaging, we seek to minimize our carbon footprint without sacrificing quality.
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