Cacao shells organic – 60 gr

Cocoa shells are the outer husks of cocoa beans. They are often used to brew tea and have a mild chocolate flavor.

Health Benefits of Cocoa Shells Bio

(This summary was prepared in line with the Nutrition and Health Claims Act)

• For a good state of mind.
• For more (mental) energy.
• Good for cholesterol levels.

Preparing cocoa pod tea organic

Making a tea (or infusion) is an ideal way to benefit from the beneficial effects of organic cocoa pods.

So you can easily prepare a cup of healthy cocoa pod tea organic:

Cocoa pod tea has a slightly chocolatey taste, with subtle sweet and bitter notes. The aroma resembles that of dark chocolate, but less intense. The tea can be enhanced with other flavors such as cinnamon or peppermint.

• Use 1 tablespoon of cocoa shells per cup of tea.
• Pour boiling water over the caps.
• Allow the tea to steep for 5-7 minutes.
• Longer pulling can give a stronger and deeper flavor.

You will also find Cocoa Shells in our Herbal Tea Carefree.

Sustainable packaging

Our herbs are packed in compostable bags that are airtight and resealable, so that the flavors and fragrances are optimally preserved. The pouches do not let sunlight through, ensuring the efficacy of the herbs. With our sustainable packaging, we seek to minimize our carbon footprint without sacrificing quality.

Attention for a moment

• Use cocoa shells in moderation
• Do not use in heart disease
• Do not use during pregnancy

Disclaimer: We cannot be held liable for any damage you may cause yourself by making decisions based on information from this site. If you are currently taking medication, do not stop taking it or replace it without first consulting a doctor. Even during pregnancy, lactation or with children under the age of 2, it is wise to be well informed first.