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Monk pepper organic – 100 gr

  • Botanical name: Vitex agnus castus.
  • Seeds resemble black peppercorns.
  • Monk’s pepper is mainly used for menstrual complaints.
  • From controlled organic cultivation BIO-BE-01.
  • Taste: peppery, slightly bitter, spicy.
  • Country of origin: Turkey.
  • Weight: 100 gr.

4.99

71 in stock

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Description

Monk’s pepper (Vitex agnus castus) is native to countries around the Mediterranean and has been used as a women’s herb for thousands of years. It is a plant that acts on hormonal balance and can be used for conditions such as abnormal menstrual cycles and premenstrual complaints. Monk pepper gets its name from the fact that the berry resembles the “real” peppercorns. It also has the name monk in it because in the Middle Ages the berries were widely used by monks to flavor their food.


Health Benefits of Monk Pepper Bio

(This summary was prepared in line with the Nutrition and Health Claims Act)

  • For discomfort prior to/around/during menstruation.
  • Promotes normal and regular menstruation.
  • Promotes digestion.

 


Prepare monk pepper tea organic

Making a tea (or infusion) is an ideal way to benefit from the beneficial effects of organic monk pepper.
So you can easily prepare a cup of healthy monk tea organic:

  • Pour 1-2 tablespoons of crushed/crushed berries with boiling water.
  • Let steep for 10 minutes as a tea.

 


Sustainable Packaging

Our herbs are packed in compostable bags that are airtight and resealable, so that the flavors and fragrances are optimally preserved. The pouches do not let sunlight through, ensuring the efficacy of the herbs. With our sustainable packaging, we seek to minimize our carbon footprint without sacrificing quality.

 


Attention for a moment

Monk pepper is not recommended for pregnant or breastfeeding women without medical advice. It may also interfere with certain medications, such as hormone therapy and birth control pills. In men, it may have a libido-lowering effect.

Disclaimer

Additional information

Weight 0.100 kg

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