Honeybush tea Bio – 200 gr

Honeybush (Cyclopia intermedia) is a shrub with woody stems with three-part leaves and bright yellow flowers. The tea is made from the fermented leaves and stems of the honeybush shrub. It is grown on the Eastern Cape of South Africa and is closely related to Rooibos tea which originates from the Western Cape of South Africa. The flowers of the Honeybush bush have a honey-like fragrance, which gives the plant and tea its sweet-sounding name.

Tea drinkers describe the taste of this particular plant as floral, slightly toasty and similar to honey. Although it is often compared to Rooibos tea, Honeybush is a bit sweeter and fuller in flavor. Some say the taste is “less medicinal” than Rooibos tea.

Health Benefits of Honeybush Bio

(This summary was prepared in line with the Nutrition and Health Claims Act)

• Beneficial effect on blood sugar levels.
• Relief for menopausal symptoms.
• Resistance support.

Honeybush tea organic prepare

Making a tea (or infusion) is an ideal way to benefit from the beneficial effects of organic honeybush.
So you can easily prepare a cup of healthy honeybush tea organic:

• Put a full teaspoon of honeybush per cup.
• Bring water to a boil and let it stand for a minute to lower the temperature slightly.
• Pour water over the tea leaves.
• Allow tea leaves to steep as long as desired, usually about five minutes or up to seven minutes.
• Strain loose leaves from the cup before drinking.

Sustainable packaging

Our herbs are packed in compostable bags that are airtight and resealable, so that the flavors and fragrances are optimally preserved. The pouches do not let sunlight through, ensuring the efficacy of the herbs. With our sustainable packaging, we seek to minimize our carbon footprint without sacrificing quality.